Mastering Fats, Oils and Grease: Essential Strategies and Techniques for Regulatory Compliance

Food, Food Manufacturing & Supply Chain, Food Safety & Regulation,
  • Thursday, August 15, 2024

Discover an informative webinar that focuses on the complexities of fats, oils and grease (FOG) management, exploring effective strategies and innovative solutions for achieving regulatory compliance.

In the realm of regulatory compliance, managing FOG presents unique challenges for industries and municipalities alike. Effective FOG management is not only crucial for regulatory compliance but also pivotal in preserving environmental integrity and public health.

This webinar explores essential strategies and techniques for mastering FOG compliance and equipping participants with the knowledge needed to navigate regulatory landscapes efficiently. From innovative technologies to best practices in maintenance and disposal, attendees will gain actionable insights to enhance operational efficiency and ensure sustainable practices in FOG management.

The expert speaker will also address the unique environmental and operational challenges posed by FOG. They will also provide practical insights into strategies and techniques for managing FOG, including latest innovations and best practices in the field. Moreover, they will explore sustainable practices for FOG disposal and maintenance, emphasizing their contribution to long-term environmental stewardship and sustainability goals.

Register for this webinar today to delve into the intricacies of regulatory compliance for managing FOG and discover how proactive measures can lead to long-term environmental stewardship and regulatory success.

Speaker

Scott Forsyth, ACO North America

Scott Forsyth, National Business Development, ACO North America

Scott Forsyth is an experienced executive specializing in business development and strategic growth in the building drainage sector at ACO, with a focus on grease management. As Business Development leader at ACO North America, Scott directs the sales strategy and implementation of grease management solutions across the continent. He has built strong partnerships with major clients such as federal government agencies, Costco, Walmart, Sam’s Club, McDonald’s and military contractors.

Message Presenter

Who Should Attend?

This webinar will appeal to:

  • Plumbing and Maintenance Contractors (Commercial Kitchens)
  • Regulatory Authorities
  • Environmental Consultants
  • Mechanical Engineers (Facility/(Commercial Kitchens)
  • Architects (Facility/(Commercial Kitchens)
  • Business Owners and Operators (restaurants, food service operators)

What You Will Learn

Attendees will learn about:

  • The specific environmental and operational challenges posed by FOG in industrial and municipal settings
  • The critical role of FOG management in maintaining regulatory compliance to safeguard environmental integrity and public health
  • Essential strategies and techniques for effectively managing FOG, including the latest innovations and best practices
  • Sustainable practices for FOG disposal and maintenance that contribute to long-term environmental stewardship

Xtalks Partner

ACO

ACO, Inc. introduced the concept of modular trench drains to North America over 30 years ago. Today ACO in North America is a multi-site manufacturing and sales operation using a variety of materials for its extensive range of drainage. ACO products are designed and manufacture with the belief that the company positively impacts the use of one of earth’s greatest resource, water.

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