Foreign Material Contamination — Proactive Prevention, Essentials and Improvements
About this webinar
Foreign material contamination has been a leading cause of recalls, and they often represent among the largest recalls when they occur. Even as foreign material detection technology and processes have improved in recent years, foreign material contamination continues to be a major concern.
This has led to increased scrutiny not only by regulators and customers, but also by food manufacturers who are doing everything they can to prevent foreign material contamination.
During this webinar the featured speaker will:
- Review the need for foreign material control to prevent contamination and recalls
- See how using a team approach is an effective way to manage the process
- Learn about methods for assessments for potential foreign material contamination
- Discuss control measures to mitigate foreign material risk
- Promote sustaining foreign material control processes
Join this webinar for a discussion on proven methods to keep the food industry constantly vigilant.
Who should attend
This webinar will benefit Managers, Directors and VPs in the food processing and manufacturing industry, with relevant job roles including:
- Food Safety
- Quality Assurance
- HR
- Operations
What you will learn
Attendees will:
- Review the need for foreign material control to prevent contamination and recalls
- See how using a team approach is an effective way to manage the process
- Learn about methods for assessments for potential foreign material contamination
- Discuss control measures to mitigate foreign material risk
Featured Speakers
Jeff Chilton
Jeff Chilton currently serves as Vice President Consulting at Intertek Alchemy.
For over 20 years, he has consulted with hundreds of food manufacturing firms to develop and enhance their food safety and quality programs, environmental safety and health and operations management.
Prior to consulting, Jeff worked in the food industry for 15 years as Plant Manager of two large food processing companies, as well as a Director of Quality Assurance earlier in his career. He is a contributing writer for several national trade magazines and has spoken on food safety and quality topics for numerous trade associations.
Additionally, he is a Certified Lead instructor by the International HACCP Alliance and a FSPCA Lead Instructor. He also teaches Basic/Advanced HACCP and Preventive Control for Human Food courses for client companies and in public courses.
Partner for this event
Intertek Alchemy
For nearly 20 years, Intertek Alchemy has been the global leader of training and consulting solutions for processors, manufacturers, packagers, and distributors of all sizes. Because we believe that people make the difference, our innovative technologies and services help ensure the everyday actions made by your employees have a valuable impact on safety, quality, and productivity. Partner with us today to protect your workforce and consumers by bringing safety culture to life, ensuring high-quality products, and optimizing operations. Together we can build a safer, more sustainable world for humanity.
